You can find fresh ghost peppers online for about $2 each. They have a ton of heat and a pretty awesome flavor. We mixed the peppers and habaneros into franks sauce and came up with a delicious result. It was very spicy, but nowhere even remotely comparable to the HELL sauce. If I had to compare this to something I would compare it to the BWW wings, except this was slightly more spicy in my opinion. Try it out at your house and let me know how the wings turn out!
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- Carl Colorado: Going to poop lava! lol
- lil fatty: Ikr
- Carter Massey: First
- Philipp Palmer: drug addicts?
- Slick Rizza: Twas the butter M8
- El Passo: Just don't call him blackninja lol
- chrisb9581: Not about this video but I wanted to comment about another video. It is a sad world we live in when asking two scooter kids being lazy and just sitting in the middle of skate park texting if they are working hard is considered bullying. You should just tell the people who ask you why skaters dislike scooters, it's called a skate park not a scooter park. The park is built for skaters. It's Like being in the cross walk pedestrians have the right of way, in a skate park skaters have the right of way. its a pretty simple concept. Just wanted to get that out, sorry comment isn't about this video but I couldn't find that video to comment on it.
- LH 942: Hi
- Edgar Gonzalez: agree
- LH 942: 2
- El Passo: Kendra?
- Eric Rule: You can't cook
- Ben: I tried to grow a damn ghost pepper but I couldnt get it to even flower. Could be because I live in Canada and its cold af
- The Jabbawockee: im glad someone here knows how to cook
- Benny46drift: Wasn't even an option but much appreciated :) thanks
- Kingofthegames: Wait until you have to take a shit tomorrow, that's when the real burn happens.
- Justin 30144 Ross: Cant believe U did the whole pepper like that. damn
- MrKutzzy: The fumez off making and cooking up hot chilli sauce is no joke !!
- Pharshlaph: YAS
- Purework10801 Epic was: +Armando Arrieta basically.
- Quinten Peña: Those look bomb af
- Jod Life: daank
- Dante Bazzea: I love the cooking with Ninja videos. Please do more
- Nub Scrub: More
- Marvin Finkbeiner: Pussy
- Lewis Smith: I really don't see the point in eating these? Like he describes them as horrible haha
- Benny46drift: I will actually make these, cheers Ninja. (I never know whether to call you Ninja or Steve, what's preferred?)
- Benny46drift: One problem I have is no one I know eats hot food... I try to eat it at least
- rodriguezro9999: #KendrasInfestedGenitals
- francisco gattaz: Cooking with ninja are the fucken best ahaha
- Finn: I've been waiting for another cooking with ninja for ever I'm super happy it's back love you ninja
- BuffaloDabs_716: taco in a bag bruh!
- FH73: Lol
- Justin Washu O'Brien: dat scooter kid haircut tho
- George Tomasic: dude ya'll eat the tasty food love it hot haha
- ethan gillespie: Bitch says cry I wanna see your tears
- Stan The Man!: fuck those look amazing sittin here with the munchies like Damn!
- Popcorn Farts: Ssssssssoooooooooooooooooooooooorrrrrrrrrrrrryyyyyyyyyyyyyyyyy
- Buttered Buttocks: big props for drinking Newcastle brown
- very Frozen: he dosent hate scooters, he does it for the comedy and views. when he does events at Woodward, he signs his fans scooters and shows them love. he's clearly said sevral times he shouldn't be taken seriously
- Tay Nicole: 😂😂😂
- Justin Paplow: bruh that's the hot sauce from sponge bob
- Kingofthegames: I mean atleast the butter made it tolerable, i know for a fact i'd rather have hot sauce where i can at least partly taste my food,
- Matt Mueller: Ggggggggaaaaaaaaayyyyyyyyyy
- LeftHandPath LoveCraftian: Ghost peppers aren't like other super hots the heat from the ghost pepper is a "mature heat" as us chiliheads would say because it's a slow constant build that doesn't all hit at once and it takes about 5 minutes to peak whereas carolina reapers are instantaneous burn wise and peak within 5 minutes also but are just absolutely relentless with no slow build up it's just right up front and in your face and along with the fact that you used a fat as well as a liquid to dilute the strength of the ghost pepper it basically tempered it and although it's definitely still going to be hot it's going to come on alot slower and build at a much more steady rate and slower rate than normally would happen if it was just a straight ghost pepper foward sauce or pepper mash sauce but still the way you did it is a good way to get the heat from a ghost in a steadily released fashion and still have really really good flavor while getting that heat
- Armando Arrieta: eat the spiciest shit in your house
- raesmus: is that space bucket in the corner? :D
- All Nat. Cat: the whole body high lol
- Kunt: lots of gay stuff goes down in that bunker of a house
- TheDonUrbas: Well its organic chemistry so...
- Acroztic Temperrz: +Nik The Vegan Welder I'm saying that the effect of the butter and the chili are Chem stuff, I'm not saying that enzymes have to do anything with Chem.
- Rubin Liggin: 420 likes babies
- miesmacher: soooooooooorrrrreeeyy
- LeftHandPath LoveCraftian: That and also because unlike other super hots like the carolina reaper which is instant intense heat the ghost pepper is a mature heat that is delayed and takes a minute to build up and doesn't hit all at once like most hot peppers and that's why it's so approachable for sauces is because its unique in the way that it its mature heat and builds slowly while also giving super great flavor to anything you add it to
- Plante Rouge: Favorite videos you make Ninja
- Ben V: These dudes look crusty. Like, haven’t washed their ass in months kinda crusty.
- Kyle Beardsleey: whos the broad....id bang fo show
- Ricardo Avila: Do more of these
- Frosty Bevs: NINJA YOU NEED TO GO ON HOT ONES
- Nick Hall: it was dat butter my guy. Dairy acts as a base and the peppers are acidic. so it pretty much neutralizes it That's why it wasn't as intense.
- zeroblackdeath 13: I bet it was fun when you went to the restroom
- Nik The Vegan Welder: enzymes are bio, idk, im not going into either field so me looking like a dumbass is just another everyday occurrence haha
- Mike Campos: Do more videos like this
- I'm not here to comment: Anybody know the song in the intro?
- xwhoopax: Serial killed by some huge frikken guy
- Mat LS: Do it yourself. .. Hell nah
- Say Gang: Shit thats to hot lmfao
- Ryan Silveira: I'm sure the butter is what made it seem a little more tame in the beginning. God damn my mouth is watering now!
- Osta Skate Shop: I have the munchies now
- Acroztic Temperrz: Bruh bio, this is more of ph scale with base and acidic components, more on the chemistry side than bio.
- Fabre stervis: i sweat just from watching this, but want to taste it thoo
- SharkieJeannie: Glad to see cooking with ninja series back, but I think they are better when he does his funny voices xD
- Nathan Kern: I ate 5 wings with ghost pepper and caralion repper hot sauce and it wasn't bad at the start so I ate the five then regreted it after getting sick and not going to school the next day. lol. nice vid steve your wings looked great
- William Heard: Any tips on how not to be a bitch and build up your heat tolerance.
- Pedro martino: oooh
- madridge: More cooking with ninja!! the hotdog video back in the day was funny as fuck
- Nik The Vegan Welder: if butter is like milk, the enzymes inhibited the chilis heat? right? It doesnt matter, i got an A in bio.
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GHOST PEPPER WING SAUCE: Cooking w/ Ninja | |
| 528 Likes | 528 Dislikes |
| 14,957 views views | followers |
| Sports | Upload TimePublished on 25 Aug 2016 |
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